Specials

• 

  Assorted sashimi of three, five or seven varieties

  From 1,210 yen (tax included)

  "Sashimi Assortment" is a platter of carefully selected fresh fish.This is a very popular menu item that allows you to easily enjoy the seasonal flavors.Furthermore, our carefully selected sake goes perfectly with shochu and beer! Please enjoy!

  1/10

  

  Assorted sashimi of three, five or seven varieties

  From 1,210 yen (tax included)

  "Sashimi Assortment" is a platter of carefully selected fresh fish.This is a very popular menu item that allows you to easily enjoy the seasonal flavors.Furthermore, our carefully selected sake goes perfectly with shochu and beer! Please enjoy!

• 

  Chicken meatballs and Shimonita green onion and ginger simmered

  638 yen(Tax included)

  This obanzai dish is made by slowly simmering soft and fluffy chicken meatballs and sweet Shimonita leeks in a special broth flavored with ginger.It has a comforting taste that is especially perfect for chilly nights or days when you're feeling a bit tired.Please try this dish that will satisfy both your body and soul.

  1/10

  

  Chicken meatballs and Shimonita green onion and ginger simmered

  638 yen(Tax included)

  This obanzai dish is made by slowly simmering soft and fluffy chicken meatballs and sweet Shimonita leeks in a special broth flavored with ginger.It has a comforting taste that is especially perfect for chilly nights or days when you're feeling a bit tired.Please try this dish that will satisfy both your body and soul.

• 

  Beef tendon and tofu stewed in miso

  ¥ 660(Tax included)

  This is one of our signature dishes, made by simmering domestic Kuroge Wagyu beef tendons until they become tender and combining them with tofu that is thoroughly infused with flavor.By slowly simmering it in a special miso sauce, we have maximized the rich flavor and depth of umami.It's also perfect as a companion to alcohol.Please order now!

  1/10

  

  Beef tendon and tofu stewed in miso

  ¥ 660(Tax included)

  This is one of our signature dishes, made by simmering domestic Kuroge Wagyu beef tendons until they become tender and combining them with tofu that is thoroughly infused with flavor.By slowly simmering it in a special miso sauce, we have maximized the rich flavor and depth of umami.It's also perfect as a companion to alcohol.Please order now!